GROW is a network of environmental educators and energy specialists based in Co. Kildare.
GROW specialises in setting up organic school garden projects, teaching organic horticulture and gardening, setting up 'grow your own' plots in peoples gardens and developing community gardens in various settings. GROW also works in natural and recycled art.
Tuesday, April 24, 2012
Rhubarb Fizz...the perfect spring refresher!
Making Rhubarb Fizz with TY's at the Acre Project Celbridge, they even drank it!
3 cups sugar
6 teaspoons white vinegar
4 litres water
Method: Cut rhubarb into small pieces; add to large
bowl/container. Slice lemon in strips with rind on it. Add lemon
slices and rest of ingredients to the rhubarb. Cover and leave for 48
hours stirring occasionally. Strain 3 times. Bottle(plastic only) and
label. Leave for two weeks to mature. be careful, it builds up a lot of fizz! I speak from experience!